Shopping Cart

Your cart is empty

Continue Shopping

Thomas Frake

Thomas Frake x Beyond Food Foundation Kit

£80.00

Please refer to the allergen information below.

Each kit serves 2 people typically.

£2 from each kit will be donated to Beyond Food Foundation.


Amuse Bouche 

Burland Bloom Doughnut・Red Onion Chutney

Starter  

Pea Soup ・Mint Dressing・Toasted Hazelnuts

Main

Half Kilo Cow Rump・Béarnaise Sauce・Beef Fat Potato

Dessert 

St Clement's Tart ・Whipped Milk Curd・Blood Orange

 

Burland Bloom Doughnut・Red Onion Chutney / / Pea Soup・Mint Dressing・Toasted Hazelnuts



Light and fluffy fried yeast doughnuts. A mild and creamy 'Burland Bloom' British Brie filling. Finished with sweet and sticky red onion chutney. Enjoy alongside a vivid green and vibrantly rich pea soup, brought to life with a punchy mint dressing. Topped with crunchy toasted hazelnuts.

Half Kilo Cow Rump・Béarnaise Sauce・Beef Fat Potato



A whopping half kilo, succulent and tender rump steak to share. Buttery and tangy tarragon béarnaise. Big potato chips pressed in unctuous beef fat. Served with classic, creamed garlic spinach alongside.

St Clement's Tart ・Whipped Milk Curd・Blood Orange



Oranges and Lemons say the bells of St Clements. A mouthwateringly zesty custard tart made with lemon and blood orange. Creamy milk curd whipped with double cream. Drizzled with sweet blood orange syrup accented with thyme.

Allergens for each dish are in bold. Unfortunately, this menu has been prepared in a kitchen where there is a risk of cross-contamination and it may therefore contain traces of all allergens, even if they are not listed.

 

Burland Bloom Doughnut・Red Onion Chutney

Dairy, Wheat, Sulphates, Mustard

Pea Soup ・Mint Dressing ・Toasted Hazelnuts

Nuts, Dairy

Half Kilo Cow Rump ・Béarnaise Sauce ・Beef Fat Potato

Dairy, Sulphates, Eggs

St Clement's Tart ・Whipped Milk Curd ・Blood Orange

Wheat, Eggs, Dairy


Detailed instructions on how to finish your feast will be provided in your box, but can also be viewed here.

 

We arrange for our kits to be delivered by a special tracked service on a Friday. Please email hello@finishandfeast.com if you have any problems with your delivery and we will do everything we can to assist you.

Cost of delivery is £6

Once you receive your box please keep refrigerated and enjoy on either the Friday night it arrives or the Saturday.

At present we are unable to deliver this kit to the Channel Islands, Isle of Man, Northern Ireland or to the following postcodes in mainland UK: AB35-AB38, IV1-IV63, PA21-PA38, PH17-PH26, PH30-PH41, FK18-FK21, KW1-KW14, PA80, PH49-PH50

Thomas Frake x Beyond Food Foundation Kit

£80.00