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Tom Aikens

Menu One - Ricotta・Short Rib ・Chocolate Mousse

£98.00

Available as a two or one person kit.

Please see allergen information below.

Please place your order before midnight on a Saturday for delivery the following Friday.

Starter

Housemade Ricotta・Balsamic Pickled Wild Mushrooms・Dried Herbs・Mushroom Vinaigrette

Main

24 Hour Braised Short Rib・Miso・Honey・Soy・Onion Tatin・Salt Baked Beets

Dessert

Dark Chocolate Mousse・Chantilly Cream・Caramelised Pistachio

Housemade Ricotta・Balsamic Pickled Wild Mushrooms・Dried Herbs・Mushroom Vinaigrette



A beautifully balanced dish to start off your menu, combining silky smooth ricotta with sweet, sharp and woody notes from the pickled mushrooms and the mushroom vinaigrette. Finished with dried herbs and toasted pine nuts, this is a subtle, yet sophisticated dish.

24 Hour Braised Short Rib・Miso・Honey・Soy・Marmite Onion Tatin・Salt Baked Beets



The centrepiece of this superb menu is an amazing piece of slowly braised short rib that has taken on the flavours of its miso, honey and soy marinate during 24 hours of slow braising. The result is rich, decadent beef that falls apart, which is complemented perfectly by a sweet onion tatin and earthy salt baked beetroot.

Dark Chocolate Mousse・Chantilly Cream・Caramelised Pistachio



This is a truly decadent dessert to finish, with a rich and silky smooth dark chocolate mousse taking centre stage. Layers of chantilly cream and crushed pistachio give nutty and creamy elements to the dish, which cut through the richness of the dark chocolate. Candied pistachio tops off this beautiful layered pudding.

 

Allergens for each dish are in bold. Unfortunately, this menu has been prepared in a kitchen where there is a risk of cross-contamination and it may therefore contain traces of all allergens, even if they are not listed.


Housemade Ricotta・Balsamic Pickled Mushrooms・Dried Herbs・Mushroom Vinaigrette
Dairy, Gluten, Sulphur Dioxide 

24 Hour Braised Short Rib・Miso・Honey・Soy・Onion Tatin・Salt Baked Beets
Dairy, Gluten, Soy, Sulphur Dioxide, Fish

Dark Chocolate Mousse・Chantilly Cream・Caramelised Pistachio 
Dairy, Egg, Nuts

 

Detailed instructions on how to finish your feast will be provided in your box, but can also be viewed here







 

We arrange for our kits to be delivered by a special tracked service on a Friday. Please email hello@finishandfeast.com if you have any problems with your delivery and we will do everything we can to assist you.

Cost of delivery is £6

Once you receive your box please keep refrigerated and enjoy on either the Friday night it arrives or the Saturday.

At present we are unable to deliver this kit to the Channel Islands, Isle of Man, Northern Ireland or to the following postcodes in mainland UK: AB35-AB38, IV1-IV63, PA21-PA38, PH17-PH26, PH30-PH41, FK18-FK21, KW1-KW14, PA80, PH49-PH50



Menu One - Ricotta・Short Rib ・Chocolate Mousse

£98.00