Finish & Feast are proud to present our partnership with Ruth Hansom, showcasing recipes that display her award-winning talent and passion for British produce.
Darlington-born Ruth first embarked upon her culinary dream at the age of 16, when she moved to London to take up a place at the prestigious Westminster Kingsway College. After securing a position at the Ritz London where she remained for 5 years, she then went on to become Head Chef at Luton Hoo hotel in June 2018, and then Pomona's in Notting Hill in April 2019.
Ruth most recently showcased her dynamic, award-winning talent on BBC Two’s Great British Menu where she represented the North East in the final. Nowadays, Ruth can be found behind the stoves as Head Chef at Princess of Shoreditch in London. A trailblazer in the UK hospitality industry, Ruth has won a plethora of awards including being the first female winner of Young National Chef of the Year (2017). She is also a regular guest on the BBC’s Saturday Kitchen Live.
Finish & Feast are proud to work closely with Ruth to bring this experience directly to your plate at home. Enjoy a taste of Ruth’s food around the UK.